Pizza Roma

42.00 Kč

Pizza Roma represents the harmony of traditional Italian herbs, which give your pizza an authentic Mediterranean character. For perfect flavor and aroma, mix the blend into the tomato base and spread it evenly on the dough before placing it in the oven. After baking, a delicious fragrance of herbs unfolds, and your pizza acquires a distinctive Italian touch.

Ingredients: oregano, basil, satureja, garlic, onion, paprika, rosemary

More information

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Transportation available

GLS doručení na adresu Zdarma
1 - 3 working days

GLS Parcel Shop Zdarma
1 - 3 working days

Osobní odběr - Rosmarinus, Soukenická 41, Český Krumlov Zdarma
1 - 3 working days

Osobní odběr - Rosmarinus, Husova 61, Vlachovo Březí Zdarma
1 - 3 working days

Osobní odběr - Jeronýmova 3, Č. Budějovice (není možná dobírka) Zdarma
3 - 5 working days

Goddess Roll-on FREE from 130 €

Recipe
Description

1. Recipe

Classic Margherita with Pizza Roma Seasoning

Difficulty: easy

Preparation Time: 1 hour 30 minutes

Ingredients:

500 g pizza dough
200 g tomato puree
200 g mozzarella
Fresh basil leaves
Olive oil
1 tablespoon Pizza Roma seasoning blend

Instructions:

Preheat the oven to the highest possible temperature.
Roll out the dough into a thin crust and place it on parchment paper.
Mix the tomato puree with the Pizza Roma seasoning and spread it on the dough.
Cut the mozzarella into slices and evenly distribute it on the dough.
Bake in the oven for 10-15 minutes, until the crust is golden and the cheese is bubbly.
Drizzle with olive oil and sprinkle with fresh basil before serving.

2. Recipe

Pizza Prosciutto with Pizza Roma Seasoning

Difficulty: medium

Preparation Time: 1 hour 30 minutes

Ingredients:

500 g pizza dough
200 g tomato puree
150 g thin slices of prosciutto
250 g mozzarella
Arugula
Shaved Parmesan cheese
Olive oil
1 tablespoon Pizza Roma seasoning blend

Instructions:

Preheat the oven to the highest possible temperature.
Roll out the dough and place it on parchment paper.
Mix the tomato puree with the Pizza Roma seasoning and spread it on the dough.
Tear the mozzarella into pieces and evenly distribute it on the puree.
Bake in the oven for 10-15 minutes, until the crust is golden and the cheese is bubbly.
Immediately after removing from the oven, place prosciutto slices on top, sprinkle with arugula and Parmesan.
Drizzle with olive oil and serve immediately.

2 PACKAGING OPTIONS:

Economical (scoops):

We will fill the spices into a paper bag for you, just as you would get spices at the market. The bag will be labeled with the name of the spice. After delivery, we recommend you transfer the spices into a spice jar or a sealable container to maintain their quality. This option is recommended for replenishing home supplies.

Gift Packaging (doypack):

We will send the spices to you in a gift resealable doypack bag with a clear window. The bag looks very nice, and your spices will stay fresh and fragrant for a long time. The bag can be refilled repeatedly. Choose this option if you do not have other sealable storage for spices or if you wish to give it as a gift.